1. The main ingredient of Babao tea is a mixture of various ingredients. Commonly used ingredients are medlar, longan, red dates, longan, lotus seeds, lilies, mulberry leaves and tea.

2. The dosage and proportion of each ingredient can be adjusted according to personal tastes and needs. Generally speaking, the proportion of each ingredient should be controlled between10% and 30%.

3. In order to improve the taste and nutritional value of Babao tea, you can add some other ingredients, such as Lycium barbarum, longan seeds, roses and so on.

When cooking eight-treasure tea, you should choose a suitable stove and fire. It is best to use an induction cooker with a small burner and a large firepower, and burn the stove to the highest temperature, and then turn it to the minimum firepower after boiling. This will enable Babao tea to keep its natural fragrance and nutrients.

5. The time for boiling Babao tea can be adjusted according to different ingredients and personal tastes. Generally, it takes about 40~60 minutes to cook all the ingredients and make the eight-treasure tea more full and rich.