Appropriate amount of Pleurotus eryngii

Appropriate amount of white radish

Proper amount of soy sauce

Proper amount of sugar

Proper amount of vegetarian oyster sauce

Appropriate amount of millet pepper

Vanilla leaf 1 tablet

Daliao 1 petal

Cinnamomum cassia proper amount

How to pickle Pleurotus eryngii?

Cut Pleurotus eryngii into sections, take the flower knife as shown above, heat oil in the pot, and fry over low heat.

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Cut the white radish into pieces of about one centimeter, put it into the fried Pleurotus eryngii pot, add water, add the above ingredients, cook for 20 minutes with low fire, and finally collect the juice with high fire.

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Is it finished?

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skill

The selection of Pleurotus eryngii and white radish is basically the same in diameter, which looks good.