Ingredients

Main ingredients

150 grams of glutinous rice flour

Accessories

Salt

Sugar

A little

Water

An appropriate amount

Pigment

A few drops

Bean paste filling

An appropriate amount

How to make colorful fancy glutinous rice balls

1.

Glutinous rice flour 150 grams, appropriate amount of bean paste filling, a little salt, a little sugar, an appropriate amount of water, a few drops of coloring matter

2.

Add a little salt to the glutinous rice flour and mix well

3.

Add an appropriate amount of sugar to the water

4.

After boiling the water, add the glutinous rice flour little by little

5.

Knead into flocculation

6.

Knead into dough

7.

Divide into 5 dumplings , add 4 different pigments and knead them into doughs of various colors

8.

Divide the bean paste filling into small balls

9.

Take a piece of dough, roll it into a round shape and press it flat

10.

Wrap it with bean paste filling and roll it into a round shape

11.

Take another piece of different colors Flatten a small piece of dough and use a tool to make a flower shape, place it on the stuffed dough, and use a tool to press on the petals

12.

Add a circle in the middle Shape the dough into small pieces and press it into stamens

13.

Similarly, you can make many different flower shapes

14.

After it is done, put water in the pot over low heat. When the water comes to a boil, it will float and cook. It will be done in 5 minutes