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Eat black rice for nourishment in winter to replenish qi and blood and regulate your body

Black rice is also a type of food with nourishing effects. Although it looks black, it is rich in nutrients. It can promote appetite, supplement rich iron and minerals, and is good for replenishing qi. Blood is good. Eating black rice in winter is the most nourishing food choice. Let’s learn about some of the health benefits and functions of eating black rice in winter.

Eating black rice is actually the best nourishing food to nourish the body in winter. In the cold season, the first thing to do is to nourish kidney qi. In the relationship between the five internal organs and the five elements, black corresponds to the kidneys, and black rice is a type of food that can nourish the liver and kidneys. It can nourish qi and blood, and can also warm the liver and protect the liver. It is good of kidney-tonifying ingredients.

To nourish the body in winter, black rice can be paired with other foods. Black rice can be cooked with white rice, or porridge with walnut kernels, jujubes, white fungus, lotus seeds, etc. Because the outside of black rice is a tougher seed coat, it needs to be soaked in advance before being boiled and eaten, otherwise it will easily cause indigestion. In addition, the water used to soak the rice should be boiled together with the rice to preserve the nutrients in it. Black rice is generally eaten in porridge. It can be paired with some other nutritious foods, which can serve the purpose of health care and improve physical fitness.

Eating black rice to nourish the body in winter has a nourishing and therapeutic effect on human digestion. Black rice is a gentle tonic and is especially suitable for teenagers with gray hair, postpartum weakness, physical weakness after illness, anemia, and kidney deficiency. Eat it with every meal. 50 grams (1 tael) is enough. It is healthiest to eat black rice in winter, but people with poor digestive function should pay attention to eating less such food to avoid indigestion.

Some of the benefits of eating black rice in winter and its health effects are introduced above. There are many benefits of eating black rice. It can be used for health care. It can be eaten as porridge. It is rich in iron and protein. It can improve physical fitness and nourish the liver and kidneys. Of course, you must pay attention to eating it appropriately to avoid causing gastrointestinal indigestion. situation occurs.