Putian, Fujian Province, the most delicious and authentic cinnamon.

Guiyuan is the most commonly used longan alias, its name comes from two points. One is related to the place of origin, "Gui Yuan" is mainly produced in Guangxi, and Guangxi referred to as "Gui"; the second is related to the season, longan ripened in the season of osmanthus, the old saying is "Gui Yue", and "Gui Yuan" is the most common name for longan, which is the most delicious and authentic. And "Gui Yuan" appearance round and smooth, so the name "Gui Yuan".

Ancient people compared the round, globular fruit of the longan to a variety of eyes, large longan called longan, medium-sized longan called tiger's eye, the smallest called the ghost eye, but modern people are unified called longan.

Longan is native to the southern region of China, is one of the southern and southeastern China's famous fruit trees, southwestern to southeastern cultivation is very wide to the most prevalent in Fujian, Guangdong, Guangdong; Yunnan and Guangdong, Guangxi, southern also see the wild or semi-wild born in the sparse forests.

Cinnamon eating

1, cinnamon soup: first wash the red dates, soaked in lightly salted water for 5 minutes. Then wash the walnuts, cinnamon meat, and then put them into the casserole with the cleaned red dates. Pour in the right amount of water, and then turn on the high heat to boil. After boiling, turn down the heat and cook slowly for about 1 hour. Finally add the right amount of rock sugar, stir until the rock sugar melts, red dates walnut cinnamon soup is ready.

2, cinnamon porridge: first dry cinnamon washed, Coix lacryma soaked in water for 30 minutes. Processed dried cinnamon meat and Coix Seed together into the pot to cook into porridge. Cooked with a spoonful of brown sugar can be eaten.

3, cinnamon red dates tea: cinnamon, red dates, wolfberries all washed into the pot. Then add the right amount of water to the pot, open small fire simmering. Cook until the dates become soft, then pour in the right amount of brown sugar, cook until the brown sugar melted. Finally, pour the cinnamon red dates wolfberry tea into a bowl and let it warm to drink.