2. The dried lily needs to be soaked before cooking. The dried lily is hard. If it is not soaked in advance, it will not be cooked, and it is difficult to achieve the effect of soft glutinous rice. There is no fixed time for dried lily to soak. Generally, it takes two or three hours to soak in cold water and half an hour to an hour in warm water.

3. When soaking in dried lily, you can soak dried lily in cold water for a while, then take it out and soak it in warm water for about 40 minutes. This method is relatively simple; You can also pour a little edible alkali into water, stir until it dissolves, and then add dried lily to soak your hair.