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How to make a flowing cake?
1. Heat the milk with warm water, add gelatin tablets softened with ice water in advance, and stir until it melts.

Mango cake illustration 22. Cheese softens at room temperature and is beaten until smooth.

Mango flower cake illustration 33. Add mango sauce and stir well. Add milk gelatin solution to 1

Mango cake figure 44. Add 6, distribute whipped cream and stir well.

Diagram of mango heart cake practice 55. The bottom of the mold is padded with a layer of cake slices, which are wrapped in tin foil.

Illustration mango flower cake 66. Put a small circle of logs in the middle of the mold, and pour a layer of cheese paste around it first. Illustration mango flower cake 77. Illustration of homemade mango sauce and mango cake 88 in the middle. Put mango,

Mango cake 99 practice diagram. After quick-freezing and setting, take out the round logs and cover them with a layer of cheese paste for cold storage and setting.

Mango Liuhua cake illustration 10 10. Self-made mango sauce 100g, 2 tablets of gelatin.

Gelatine tablets are pre-soaked in ice water to soften,

Mango Liuhua cake illustration1111. Add mango sauce.

Mango Liuhua cake illustration 12 12. Heat insulating water until it melts.

Mango Liuhua cake illustration 13 13. Pour the mango jelly layer on the cake and freeze it. Just demould it.