Appropriate amount of cornmeal porridge
Two handfuls of fine corn flour.
A handful of white flour
Proper amount of yeast and baking soda
Method of making cornmeal cake (super simple and easy to operate)
Our cornmeal porridge is the staple food here, and a few cakes are pasted every time it is left, so every time we use leftover porridge, add proper amount of yeast, baking soda, white flour and cornmeal and stir it evenly with chopsticks. If it is thin, we will continue to add cornmeal until it is thick. Then I woke up to the state of air holes in it, because it was thick, so I used a spoon to scoop it when I made it.
How to make cornmeal cake (super simple and easy to operate) 1
Make it with electric cake stalls, and put a bowl of water next to it for use. How to make cornmeal cake (super simple and easy to operate) Step 2
Put some oil in the electric cake stall. When the oil is hot, scoop a spoonful of batter. How to make cornmeal cake (super simple and easy to operate) Step 3
Dip your hands in water (water-dipped batter doesn't stick to your hands), and gently press the batter to form the desired shape. How to make cornmeal cake (super simple and easy to operate) Step 4
Then fry it for a while. How to make tortilla (super simple and easy to operate) Step 5
When the bottom is a little burnt, pour a little water around it. How to make cornmeal cake (super simple and easy to operate) Step 6
Cover, this step is to use steam to solidify the epidermis. How to make cornmeal cake (super simple and easy to operate) Step 7
After the water evaporates, lift the lid. Look, the skin has solidified. How to make cornmeal cake (super simple and easy to operate) Step 8
Turn over, cover the top cover of the electric cake stall, and fry the top just now to the bottom of the coke. How to make cornmeal cake (super simple and easy to operate) Step 9
Making a few depends on how much porridge you have. How to make cornmeal cake (super simple and easy to operate) 10
I don't have much porridge left, so I made four. How to make cornmeal cake (super simple and easy to operate) 1 1
The finished product, burnt on both sides, just came out of the pot, soft and fragrant with corn. The taste is not so soft overnight. When you eat it, heat it in the electric cake stall. Is it delicious? . How to make cornmeal cake (super simple and easy to operate) 12
Break it open. Is that it? How to make cornmeal cake (super simple and easy to operate) 13
Tips
There is no specific amount of this cake, corn flour and white flour, just stir the porridge into a thick state to wake it up. Because it is a cornmeal cake, it is mainly cornmeal, and a small part of white flour will do!