Persimmons can't be eaten with crabs. Mainly because persimmons contain a lot of vitamin C and crabs contain a lot of protein. When protein is combined with vitamin C, it is easy to cause protein deposition and agglomeration. It is not conducive to the absorption of protein, and stomach stones may occur after a long time, so it is recommended not to eat the two foods together. It is better to use them separately. At least every two to four hours. This can effectively reduce the chemical reaction of nutrients in the two foods.

Crabs had better not be eaten with persimmons. However, if you accidentally eat them at the same time, don't worry too much. Both of them will not cause too much harm to human body, nor will they have the violent toxicity of "arsenic". After eating the Shanghai crab, I ate two persimmons immediately. Some people may say that there is no problem at all, but the so-called food tolerance must be deceptive. In fact, this is inseparable from everyone's physique. The gastrointestinal function is very good, and there are people who are not tired of being cold. Some people are sensitive to the spleen and stomach, and some people are uncomfortable when they eat grass in the wind. Therefore, from a medical point of view, it is recommended not to eat river crabs with persimmons, so as to avoid risks and do not need to carry out experiments on their own health.

There are two kinds of foods that are not suitable for eating with hairy crabs. They are cold food and high tannin food. Persimmon is a typical taboo food, so it is not suitable for eating with crabs. Cold food from the perspective of Chinese medicine, crabs are cold. When we eat crabs, we use ginger vinegar to dispel the cold of crabs with hot ginger. Shanghai crabs have become cold. Eating other cold foods will cause excessive cold accumulation in the body, causing abdominal distension, diarrhea, abdominal pain, vomiting and other symptoms. Just like summer, it doesn't matter if you eat one popsicle. Eating several popsicles is just like having loose bowels. Besides persimmons, our food also includes watermelon, bitter gourd, mung bean and all kinds of cold drinks. These are not suitable for eating with crabs. Tannin Food From the perspective of western medicine, crabs are very rich in protein. Protein itself is very beneficial to the human body, but when protein meets the substance "tannin", a chemical reaction will take place to generate tannin. This substance cannot be absorbed by the human body. Persimmon is a food with high tannin. ?