Ingredients: dried bean curd, shallots, coriander, lettuce, cucumber and delicious soy sauce.

Step 1: Boil two pieces of dried bean curd in boiling water for one minute and take them out.

Step 2: Prepare a large slice of lettuce, a handful of shallots, half a cucumber and a handful of parsley.

The third step is to spread dried tofu and put the prepared vegetables in place.

Step four, roll it into a vegetable roll. Cut diagonally into small pieces. Dish, put a spoonful of delicious soy sauce in a small bowl, and the vegetable roll is ready.