1 chestnut with shell can be cooked in a few minutes. If chestnut with shell is cooked with cold water, it should be cooked with high fire 15 minutes, and then with low fire 15 minutes, so it must be cooked.

You can also cook chestnuts in a pressure cooker. If you choose to cook chestnuts in a pressure cooker, the time will be shorter, and you can cook chestnuts in about 30 to 40 minutes.

2 What kind of chestnuts are cooked with delicious chestnuts? There are mainly two kinds of chestnuts, one of which is Maoli, which has a lot of fine hairs on the shell of chestnuts, and the chestnut is called Mingli, which looks shiny, and in general, Maoli tastes flat after cooking, while Mingli tastes sweet and can be selected according to different people's tastes.

3 How to cook chestnuts? Prepare chestnuts 1000g, with appropriate amount of water. After putting the chestnuts into the pot, add the water that has not passed through the chestnut surface. Then boil the chestnuts with cold water, and after boiling with strong fire, continue to cook for about 15 minutes, and then switch to low fire. After a few more minutes of low fire, turn off the fire and stew for a while, and you can find that the chestnuts can be completely cooked in one hour.

4 How to cook boiled chestnuts is easy to peel 1. Before boiling with water, be sure to draw a cross opening on it with a knife, so that the chestnut skin will rise after boiling, and it will be easy to peel.

2. Pour chestnuts into cold water while they are hot, and the time should not be too long, just ten seconds to twenty seconds, which will make the chestnut skin shrink and peel easily. We can also put chestnuts in the refrigerator after cooking, which will have a different flavor.