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How to make a complete list of traditional spaghetti bolognese home-cooked practices?
spaghetti bolognese

"There are many kinds of pasta practices, and today I will introduce one of them, spaghetti with meat sauce. It is said that the traditional sauce takes three hours to cook, so we don't have the time. Let's make something simple first. I think it will be better to use this face-to-face, but this kind of spiral face is available at home, so it is a little scattered when it is finally rolled. Of course, in the end, it's still broken in the stomach, O(∩_∩)O haha ~

This practice is also suitable for other shapes of pasta, and the amount of materials can be based on personal taste. "

Details of ingredients

Spaghetti 8 Xiaotuo

50 grams of minced meat

20 grams of onion

Garlic 2-3 petals

Carrots10g

Celery10g

Tomatoes 1 piece

3 tablespoons tomato sauce

Italian comprehensive spices 1/2 teaspoons

Crushed black pepper

Proper amount of sugar

Proper amount of cheese powder

Proper amount of olive oil

Proper amount of salt

Sauced tasty

Cooking technology

It takes half an hour.

Ordinary difficulty

Steps of spaghetti with meat sauce

1

Get the materials ready.

2

Onions, garlic, carrots, celery and tomatoes are all minced.

three

Cook the spaghetti in boiling water (refer to the instructions on the package, it took me less than 5 minutes).

four

Soak the noodles in cold water until cool, control the water and mix in a small amount of olive oil for later use.

five

After the oil is hot.

six

Add minced meat, minced onion and minced garlic and stir-fry until fragrant.

seven

Add carrot powder and celery powder.

eight

Stir-fry tomato sauce and a little water evenly.

nine

Add salt, chopped black pepper and comprehensive spices according to personal taste, and cook on low heat until the soup is thick.

10

Add pasta, add sugar and cheese powder, and mix well.

Kitchenware used: wok