It usually takes about 20 minutes to fry chicken steak in an air fryer at 180 degrees.

The specific thickness and type of chicken steak will vary. Generally speaking, the thicker the chicken steak, the longer it takes to fry. If it is a sandwich chicken steak, it will take longer to fry than the ordinary chicken steak.

Air fryer chicken steaks for 15 to 20 minutes. Method: Wash the chicken breasts and cut them into thin pieces with a razor blade. Use the back of a knife to lightly tap the chicken to loosen it. Too much force will break the chicken. Add minced garlic, minced ginger, black pepper, cooking wine, and salt, mix well, and marinate for an hour. Coat the marinated chicken with a layer of flour. Then add the egg liquid. Finally dip in bread crumbs. Air fry at 180 degrees for 15 minutes, turning once in the middle. Can also be served with tomato sauce and cheese.