Nowadays, people's pressure is generally greater, in fact, in addition to sports, games and so on can help to properly reduce pressure, there are many foods can also play a certain role in reducing pressure, in ordinary life may wish to take advantage of more, the practice of black rice stuffed moon cake is very simple, even if usually not much to do with the cooking, but also very easy to learn.

1, 50 grams of black rice filling each weighed spare

2, the conversion syrup into one-third of the corn oil and mix well

3, and then poured into one-third of the corn oil stirring hook

4, poured the remaining one-third of the corn oil and mix well

5, poured into the spaghetti water

6, quickly stirred

7: Pour in the flour

8: Let the dough rest for an hour, or cover with plastic wrap and refrigerate for half an hour

9: Brush a layer of oil on the surface of the dough and set aside

10: Put the refrigerated dough on the surface of the dough

11: Take a piece of dough and roll it out to form a long strip

12: Form into small dosage forms

13: Form into a round ball. Weigh the balls, 50 grams each

14, weigh the dough and set aside

15, take a small dough and press it flat

16, wrap it in black rice filling

17, wrap the filled dough

18, line the baking tray with greaseproof paper and set aside

19, prepare the mooncake molds

20, brush the inside of the molds with a little oil to prevent sticking to the molds

20, brush the inside of the molds to prevent sticking to the molds

20, brush the inside of the molds to prevent sticking to the molds

20, brush the inside of the molds to prevent sticking. Prevent sticking

21, put the filled dough into the mold

22, inverted on the baking sheet

23, press the moon cake blanks with your hands

24, one by one to squeeze out the moon cake blanks

25, preheat the oven for five minutes at 200 degrees on both upper and lower heat

26, take an egg and whisk it into a bowl

27, then put it into a bowl of water to make an egg wash

27, and then put the egg wash into a bowl of water to make a moon cake blank

18, put the paper on the baking sheet. p>

27, in the moon cake blanks one by one on a layer of egg wash

28, into the oven in the middle of the baking twenty minutes

29, ding, time is up, out of the oven

30, and then a beautiful

Black rice stuffed with moon cakes is not very difficult to do, no matter whether you are not a newbie or veteran chef, even if it is in the will not be able to cook, this dish will not do it you!