200g minced meat

250 grams of beans

Proper amount of oil

Proper amount of salt

Appropriate amount of pepper

Proper amount of soy sauce

Old pumping right amount

Appropriate amount of sugar

step

1

Add some soy sauce, soy sauce and pepper to minced meat.

2

Stir well and marinate for 20 minutes.

three

Wash the beans without cutting, and blanch the whole root in hot water. Soak in cold water immediately after taking out.

four

After controlling the water to dry, cut into sections.

five

Heat oil in the pan, add onion and ginger until fragrant, and add the marinated minced meat.

six

Scatter, stir-fry evenly.

seven

Add beans and stir fry.

eight

Add a little salt, sugar and chicken essence to taste.