Noodle recipes for one-year-old babies 1. Assorted noodles
Ingredients: 50g baby noodles, carrot 10g, tofu 30g, kelp 10g, 3 mushrooms, and a little sesame oil.
? Method:
1. Wash and shred mushrooms and carrots, wash and shred tofu, and wash and shred kelp;
2. Add water to the pot to boil, then add noodles. After cooking, add shredded mushrooms, shredded carrots, tofu strips and shredded kelp, and cook for a while;
3. Add a little sesame oil after cooking.
Second, tomato, egg and broccoli noodles
The ingredients can be seen from the name, that is, tomatoes, eggs, broccoli and noodles.
Steps:
1. Wash broccoli, soak it in salt water 15 minutes, and then wash it with clear water. Then you can blanch it in boiled water for about a minute. At this time, broccoli will become waxy and soft, and the baby will not have any trouble eating it.
2. Wash the tomatoes, make a cross at the top and blanch the skins with boiling water. Then we can peel the tomatoes easily.
3. Eggs are broken and stirred. Babies under one year old should remember to remove the egg whites.
4. Add oil to the hot pot. First stir-fry the tomatoes to get juice, then add water, pour in other ingredients, and finally put them on the plate. A bowl of delicious noodles will be served.
3. Mushroom and Shrimp Pill Noodles
Ingredients: mushroom, shrimp balls, baby cabbage, carrot, and Peikang baby nutrition noodles 1 serving.
1, mince shrimps, add a little starch, and pickle with lemon juice to remove fishy smell.
2, put a little olive oil, stir-fry chopped green onion, add mushrooms and stir-fry until soft.
3. Add hot water to boil, add noodles, carrots and vegetables and cook for 3 minutes.
Can a three-month-old baby eat complementary food? It's still a little early to add complementary food when the baby is three months old. You can just add some vegetable water to the baby (that is, wash the small vegetables and boil them in water so that the baby can drink vegetable water). It is better to wait until the baby is four months later to slowly add complementary food to the baby. At this time, the baby's stomach has developed to accept some starch-containing substances.
First, choose an international brand with a good reputation.
When choosing complementary foods, mothers should not only care about nutrition, but also pay special attention to food safety, so they should buy complementary foods produced by international brands and regular manufacturers. When choosing vegetables, I suggest that my mother choose organic to ensure safety.
Second, choose fresh and delicious.
When mother chooses complementary food, the raw materials should be fresh and tender, and the fresh-keeping and drying techniques should be advanced to ensure the quality and pure taste of the products and help the normal development of baby's taste function. At each stage of the baby's growth, we should choose complementary foods suitable for different tastes, so that the baby can experience the fun of growing up with diverse tastes.
Three-month-old babies have no chewing ability. At this time, the complementary food must be mushy and easy to digest. Many children don't even have teeth at this time.