1, cracked Colla Corii Asini, yellow wine to stay a small bowl, the rest of all the bubble Colla Corii Asini, sealed with plastic wrap, otherwise the wine will evaporate, and so on, yellow wine to the Colla Corii Asini soaked.
2, soak down the yellow wine, from time to time to stir down the gum, so as not to stick to the bottom of the bowl. It is recommended to soak for 5 days before you start to do it.
3, the preparatory work before the boil, the jujube core and chopped.
4, chopped walnuts.
5, cinnamon meat chopped.
6, weigh enough goji berries.
7, sesame seeds fried.
8, medium heat, pour a little oil into the pot, pour the remaining wine, pour the gum, high heat to boil after changing to low heat, with a spoon constantly stirring, stirring for 30 minutes (basically all of the gum to the wine), pay attention to the whole process must not paste the pot, from the bottom to the top turn.
9, pour in rock sugar, simmer until the thick state. Add walnuts, jujubes, cinnamon, continue to stir, about five or six minutes (must stick to the bottom of the stir, or it is easy to paste the pot, remember to minimize the fire) and then add black sesame seeds, goji berries, stirring together, will not slowly pull out of the silk, and so on, stirring together, this time it will slowly pull out of the silk, turn off the fire, and then mix for a minute.
10, to the mold on the oil, into the gelatin cake, compaction, to be cooled after taking out slices.
Homemade Colla Corii Asini Tips
1, rock sugar is best to knock the end of the end of the best in advance, not to simmer when the effort. Here is also a tip: large pieces of icing sugar in the microwave ding a little, a minute or so, as long as the heat into not melt, and then use a rolling pin with a smash on all broken.
2, be sure to pay attention to the gum in the process of soaking the best is to get up from time to time to stir a little, or else the gum are picking up the bottom, the effort to get to the pot to the big effort.
3, mold oil can be more smear a little, get less oil, then pick under will be difficult.
Effects of Colla Corii Asini
1, improve immunity: Colla Corii Asini has the role of strengthening immunity, reduce disease. Suitable for the old and weak, long illness and weakness, susceptible to colds and other physical decline.
2. Strengthening the muscles and bones: Colla Corii Asini replenishes blood, blood can nourish the tendons, fluid can lubricate the joints, enrich the bone marrow, spinal cord, brain marrow, so it can strengthen the tendons and bones, fluent joints, and resist the damage of rheumatism.
3, intellectual brain: Colla Corii Asini contains a variety of active ingredients can ease the tension of learning, so that the brain and the whole body to get enough rest, is conducive to improving physical fitness, strong body, strong God, energetic. Colla Corii Asini contains a small active peptide, can enhance the body's memory and improve the ability to recognize, have a strong anti-fatigue effect.
4, delay aging: Colla Corii Asini contains collagen, collagen, protein and a variety of trace elements, a variety of amino acids. These are important substances in human nutrition, there are obvious anti-aging, prolong life.
5, anti-cancer: Colla Corii Asini has a two-way regulation of cellular immunity. And the activity of NK cells has a better enhancement effect, and NK cells play a certain role in suppressing the occurrence of tumors. In addition, Colla Corii Asini has the effect of promoting the transformation of lymphocytes, which can slow down the growth of tumor, improve the symptoms and prolong the life. When using radiotherapy and chemotherapy, the use of Colla Corii Asini can reduce the side effects, strengthen the body and enhance the tolerance of drugs.
6, calcium: Colla Corii Asini is rich in calcium, through the glycerin
.