1. Three must-buy specialties in Sanya?

1. Lotus Mist in Sanya

Lianwu has a unique fruit flavor, delicious juice, delicate meat texture, sweet and refreshing taste, and contains a variety of elements needed by the human body. Such as protein, carbohydrates, vitamins B1, B2, B6, vitamin C, sodium, potassium, calcium, magnesium, phosphorus, zinc, etc. It has the effects of cooling blood and moistening lungs, relieving cough and reducing phlegm, and strengthening stomach and digestion.

Second, coconut candy

Coconut candy is made from fresh coconut juice, maltose, white sugar, cocoa powder and milk from Hainan Island. They are extracted using special scientific methods. It is divided into traditional crispy coconut hard candies, coconut soft candies, coffee candies and other varieties, adhering to Hainan's tradition of producing candies. They are aromatic and delicious, with a pure flavor. It not only retains the original flavor of coconut, but also is sweet and delicious, especially suitable for the elderly and children.

Third, Huangdeng Chili Sauce

When eating in restaurants in Hainan, basically every table has a small bottle of yellow chili sauce, which is the famous Hainan chili sauce. Hainan's yellow chili sauce is made from yellow pepper, which only grows in southern Hainan in the world. The pepper is golden yellow and looks like a lantern, so it is also called a yellow lantern in some places.

: 2. What are the specialties of Sanya?

1. Mangoes in Sanya

Sanya’s unique geographical location and climate characteristics enable the development of a tropical fruit industry. become possible. Sanya is a tropical area in China, with an average annual temperature of 25.5°C, annual rainfall of 1100~1600 mm, and an average sunshine time of 7 hours. It is the best mango growing area in China.

2. Durian in Sanya

Durian is a specialty of Sanya, Hainan Province. Commonly known as durian and civet, it is native to the Malay Islands. Hainan is one of the few places in China where durian is abundant. Sanya's durian has a rich fragrance and sweet pulp, and is known as the king of fruits.

3. Coconut powder

Pure natural coconut powder is made from fresh coconut juice extracted from fresh coconut meat through spray drying. Coconut powder is rich in 18 kinds of amino acids, calcium, zinc, manganese, iron, vitamin C and other nutrients needed by the human body. It is the natural drink with the highest amino acid content in the world. The vitamin E contained in it can maintain women's youthful vitality, the rich zinc can promote the development of girls, and magnesium can improve the circulatory system of the elderly.

4. Coconut candy

Coconut candy is made from fresh coconut juice, maltose, white sugar, cocoa powder and milk from Hainan Island. They are extracted using special scientific methods. It is divided into traditional crispy coconut hard candies, coconut soft candies, coffee candies and other varieties, adhering to Hainan's tradition of producing candies. They are aromatic and delicious, with a pure flavor. It not only retains the original flavor of coconut, but also is sweet and delicious, especially suitable for the elderly and children.

5. Coconut

Coconut water is rich in protein, fat and vitamins, which promotes cell regeneration. It is drinkable, has a sweet taste and can relieve heat. The Red Army of the Qiongya Column once used it instead of glucose water for intravenous injection to maintain life; the leaves contain 35.5 fat and a large amount of zinc, which can sober up, help the body's protein synthesis, and aphrodisiac. They can be eaten or made into coconut milk, and coconut shells can be burned into activated charcoal. Coconut root boiled in water can treat inflammation; coconut mats have been a tribute to the court as early as the Han Dynasty.

6. Huangdeng Chili Sauce

When eating in restaurants in Hainan, basically every table has a small bottle of yellow chili sauce, which is the famous Hainan chili sauce. Hainan's yellow chili sauce is made from yellow pepper, which only grows in southern Hainan in the world. The pepper is golden yellow and looks like a lantern, so it is also called a yellow lantern in some places. The cooling capacity of Huangdi America reaches 150,000 cooling units, ranking first in the world. This is a real chili pepper. The King of Chili Peppers.

3. What are the specialties to eat in Sanya

Sanya’s specialties include Huangdeng chili sauce, coconut sugar, coconut powder, Shanlan wine, preserved fruits, etc.

1. Huangdeng chili sauce: Huangdeng chili sauce is made from Huangdi pepper, a type of pepper that only grows in southern Hainan. It is golden yellow, shaped like a lantern, and has a high degree of spiciness.

The Huangdeng chili sauce made with it has a unique flavor and is full of spiciness. It can be said to be the most unique specialty of Sanya.

2.

3. Coconut powder: Coconut powder is made from fresh coconut pulp squeezed out by spray drying. It has a strong coconut flavor. It can be drank directly with cold water or used to cook food. Coconut flour can be added to coconut rice and chicken coconut, and is by far the most natural drink with the highest amino acid content in the world.

4. Shanlan wine: Shanlan wine is named after Shanlan rice produced in the mountainous areas where the Li people live. It is made from betel nut and various precious Chinese medicines through traditional natural fermentation. The taste is very unique, sweet and slightly spicy, spicy but not dry. The correct way to drink is not to drink from a glass, but to smoke from a bamboo tube.

5. Preserved fruits: The weather in Sanya and the United States is very suitable for the growth of tropical fruits. The fruits that grow are large and have a very high sugar content. Preserved fruits made from these fruits are popular at home and abroad. The fruit has a strong aroma and a sweet and sour taste. Recommend dried mango, dried jackfruit, and dried durian.

Summary:

Sanya’s specialties include Huangdeng chili sauce, coconut sugar, coconut powder, Shanlan wine, preserved fruits, etc.

4. What are the specialties of Sanya?

Sanya Specialty:

Sanya Specialty 1: Hainan Rice Noodles

Nanfen is a traditional snack in Sanya and has a very long history. It is said to have originated in the late Ming Dynasty and is known as the ancestor of Hainan rice noodles. Hainan flour production technology is very complex. It uses rice noodles and marinade as the main raw materials, and then adds soy sauce, minced garlic, peanut oil, coriander and other auxiliary ingredients. Then, the Hainan flour produced in the end has a fragrant aroma and a soft texture, making it a delicacy suitable for all ages.

Sanya Specialty 2: Hainan Coffee

The geographical location of Hainan Island is the main location for coffee production in the world. Hainan coffee is strong but not bitter, fragrant but not strong, and has a bit of fruity flavor. This is the best coffee. Hainan's three-in-one instant coffee is specially made with coconut milk and is more fragrant than ordinary coffee beans.

Sanya Specialty Three: Coconut

Coconut is Sanya’s specialty fruit. Coconut water is rich in protein, fat and vitamins, which can promote cell regeneration. It can be drunk to relieve summer heat and tastes sweet. The Red Army of Qiongya Column once used it to replace intravenous injection of glucose water to maintain life. The leaves contain 35.5% fat and a large amount of zinc, which can sober up alcohol, help the body's protein synthesis, and aphrodisiac. They can be eaten or made into coconut milk, and coconut shells can be burned into activated charcoal. Boiled water from coconut roots can treat inflammation; coconut mats have been tributes to the court as early as the Han Dynasty.