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How to make Shredded Chicken Cold Noodles? Seasoning requirements are detailed, seasoning preferably accurate to grams

Preparation materials: noodles: 100 grams, cucumber: 100 grams, lettuce: 100 grams, chicken thighs: 1, garlic: moderate, crushed peanuts: moderate, salt: moderate, soy sauce: moderate, apple cider vinegar: moderate, soy sauce: moderate, steamed fish oil: moderate, sesame oil: moderate.

1, chicken thighs cleaned with water, and then put into the cooking pot to cook standby.

2, lettuce, cucumber cleaned and shredded, and then put into a container, sprinkle a little salt marinade up.

3, soy sauce, apple cider vinegar, soy sauce, sesame oil, add cucumber, lettuce marinade vegetables water mix well.

4: Cook the noodles, fish them out and pass them through cold water, then put them in a container with sesame oil and mix well.

5, chicken thighs out, with the hands of shredded, and then poured into the sauce mixed well.

6, put all the ingredients together and mix well can be served to enjoy.