Of course, my friend Lin Jie, Xiamen Overseas Chinese Airlines International Freight Logistics, her son likes this dish very much.

Peel potatoes and carrots, wash, shred or slice, cut off the tail behind garlic moss, wash and cut into small pieces of about 5CM (children should eat less than 5CM).

First, add raw powder or sweet potato powder to shredded pork, put it in a pot, heat it, add shredded pork and garlic moss, stir-fry and pick it up;

Stir-fry carrots and potatoes together, add fried shredded pork and minced garlic, and add seasoning to serve.

Do you want to eat?