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Boiled egg slimming method! Eat boiled eggs for breakfast, and naturally lose 2 kilograms in ten days.
Do you like boiled eggs? Boiled eggs, which are delicious when added to salads and sprinkled with salt, do not use oil when boiled, which does not burden the body and can easily supplement nutrition. Many years ago, the "boiled egg diet" was popular in Japan, and former professional baseball player Tomita lost 8 kilograms in just 8 days through this method. However, because the way of eating boiled eggs is too intense, there are doubts about affecting health. Boiled eggs are low in calories and high in essential amino acids. Kitagawa Kitagawa, a Japanese management nutritionist, said that eggs are known as "completely nutritious food", with excellent protein, minerals and vitamins, and various essential nutrients for the body. Eggs contain 2 kinds of amino acids, such as valeric acid, leucine acid, isochromatic acid, etc. The amino acids indispensable for burning fat are quite rich, which can make up for the protein that is particularly easy to be lacking in weight loss, eliminate fatigue, and help to increase muscle mass during exercise and slimming. At the same time, they belong to a diet with low GI (not easy to raise blood sugar), which can be said to be a strong partner for slimming. An egg is about 9 calories. Even if you eat two calories, it will be lower than a bowl of rice. When boiled into boiled eggs, it will become solid and stay in the stomach for longer digestion, which can help suppress appetite and easily lead to satiety. Therefore, when you use eggs to slim down, you should pay attention to cooking the eggs. Although the semi-cooked eggs are delicious, they will make the absorption and digestion faster. Do you like boiled eggs? Boiled eggs, which are delicious when added to salads and sprinkled with salt, do not use oil when boiled, which does not burden the body and can easily supplement nutrition. Many years ago, the "boiled egg diet" was popular in Japan, and former professional baseball player Tomita lost 8 kilograms in just 8 days through this method. However, because the way of eating boiled eggs is too intense, there are doubts about affecting health. Boiled eggs are low in calories and high in essential amino acids. Kitagawa Kitagawa, a Japanese management nutritionist, said that eggs are known as "completely nutritious food", with excellent protein, minerals and vitamins, and various essential nutrients for the body. Eggs contain 2 kinds of amino acids, such as valeric acid, leucine acid, isochromatic acid, etc. The amino acids indispensable for burning fat are quite rich, which can make up for the protein that is particularly easy to be lacking in weight loss, eliminate fatigue, and help to increase muscle mass during exercise and slimming. At the same time, they belong to a diet with low GI (not easy to raise blood sugar), which can be said to be a strong partner for slimming. An egg is about 9 calories. Even if you eat two calories, it will be lower than a bowl of rice. When boiled into boiled eggs, it will become solid and stay in the stomach for longer digestion, which can help suppress appetite and easily lead to satiety. Therefore, when you use eggs to slim down, you should pay attention to cooking the eggs. Although the semi-cooked eggs are delicious, they will make the absorption and digestion faster. How to eat boiled eggs to lose weight: For breakfast

In recent years, the boiled eggs slimming method has become popular again because of former baseball player artist Eiji Bando, and it only needs to be matched with other ingredients or replaced by breakfast. The well-known Japanese beauty information website also has feedback from users. By eating boiled eggs for breakfast, it easily lost 2 kilograms in ten days! Many girls use intense weight-loss methods to lose weight. Even if they lose weight for a while, their skin often loses luster, dries up and looks haggard. Japanese health columnist Xiao Hisako Hara said that eggs are rich in glycine and proline, which can promote collagen production, and can keep skin moist and prevent dry muscles. Boiled egg slimming method is very simple, as long as the amount of meat and white rice is reduced in three meals, boiled eggs are eaten when you want to eat snacks. In addition, it is easier to replace breakfast with boiled eggs, and lunch and dinner are normal. Just replace breakfast. Some users on the Japanese beauty slimming website say that they have successfully lost two kilograms, and in the past, they used to eat bread as breakfast and replaced it with 2-3 boiled eggs with a little salt and pepper, which not only did not reduce their satisfaction. Steam in an electric cooker for 6 minutes to cook delicious boiled eggs. Spray 3 pieces of toilet paper with water, spread them on the bottom of the electric cooker, put the washed eggs on it, steam for 6 minutes, and stew for a few minutes after the electric cooker jumps, so that delicious and convenient boiled eggs can be easily cooked. Boiled eggs in electric cooker 2 ~ 3 napkins are laid on the bottom of the pot in the electric cooker. Pour half a cup to 1 cup of water to wet the napkin, cover the lid and press the switch. After the switch jumps, the pot can be taken out. If you want to cook it well, you can stuffy the pot for ten minutes and then take the egg out of the pot. Putting the eggs out of the pot in cold water can make the eggshells easier to peel. ※. It is suggested that boiled eggs should be steamed until they are fully cooked to prolong the absorption and digestion time. ※.