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How long do you need to cook pear soup

More than 1 hour. It is best to put honey or rock sugar, the taste will be better.

Pear soup:

Main ingredients: 150 grams of pear.

Accessories: 10 grams of silver fungus, 7 lotus seeds, lily of the valley, the right amount of old rock sugar.

1, prepare the ingredients.

2, first of all, ready to handle all the ingredients, snow pear peeled core cut into blocks, silver fungus soaked in advance preferably more than four hours, easier to get out of the gum. Snow pear block and silver ear at the same time into the pottery pot.

3, lotus seeds and lily washed and slightly soaked for a while together with the old rock sugar into the pot. Boil rock sugar _ preferably with old rock sugar, heat and lungs better effect.

4, pour in enough water to simmer in the middle of the no longer add water is appropriate.

5, is on the stove to cook, large fire boil after turning small fire continue to simmer the best more than 1 hour, the silver fungus will be very good out of the gelatin.

6, this simmering to the pot of soup viscous appear a lot of small bubbles can be quite fire.