The fruits with low sugar content are as follows: pears, green dates, saints' fruits, apples, dragon fruits.

1, pears: pears originated in Central Asia, distributed in China in Hebei, Shandong, Shaanxi, Gansu and other provinces, in Italy, the United States, Spain, the Soviet Union, France is also cultivated.

2, green jujube: green jujube originated in India and China's Yunnan Province, now distributed in southwestern China, southern China, often grows in the mountain slopes, hills, river shallow wet forest or scrub.

3, maidenhair fruit: maidenhair fruit, in foreign countries and a small golden fruit, the fruit of love. It is both a vegetable and a fruit, not only colorful, beautiful form, and taste, rich in nutrients.

4, apple: apple native to central Europe, northern Iran, Russia, the southern Caucasus area, China's main distribution in Xinjiang, Ningxia region, generally growing in the hillside terraces, plains, mining field and hills and other places.

5, dragon fruit: dragon fruit distribution in Central America to the northern part of South America, widely cultivated around the world, in Hawaii, Australia's eastern escape for the wild. China was introduced in 1645, commonly cultivated throughout the world, in Fujian, Guangdong, Hainan, Taiwan, as well as Guangxi to escape into the wild.

The above content refers to Baidu Encyclopedia - Apple Baidu Encyclopedia - Dragon Fruit