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Can I eat sea cucumber as a confinement?
As a kind of seafood with high nutritional value, sea cucumber has such a name because it has the same function as people we often see. Sea cucumber is a very soft food with protein and low fat, which is not only delicious, but also a very valuable dish and has been widely loved by people. So can I eat sea cucumber in confinement? Let's take a look at the introduction.

sea cucumber is a kind of food with a cylindrical shape. The sound of this product grows in a very wide place and exists in all oceans of the world. Because the coldness of sea cucumber is also very strong, it is best for women who are confined to the moon to eat less or not.

Nutritional value of sea cucumber

1. Sea cucumber is a typical high-protein, low-fat and low-cholesterol food with low cholesterol content. It is a good food for patients with hypertension, coronary heart disease, hepatitis and the elderly, and it is very beneficial to treat diseases and strengthen the body if eaten regularly.

2. Sea cucumber contains chondroitin sulfate, which is helpful for human growth and development, delaying muscle aging and enhancing immunity;

3. The content of trace element vanadium in sea cucumber ranks first in all kinds of foods, which can participate in the transportation of iron in blood and enhance hematopoietic function;

4. Recently, American researchers have extracted a special substance-holothurin from sea cucumber, which can effectively inhibit the growth and metastasis of various molds and some human cancer cells;

5. Eating sea cucumber has good effects on aplastic anemia, diabetes and gastric ulcer.

Reminder: Patients suffering from acute enteritis, bacillary dysentery, cold, expectoration, asthma, thin stool, bleeding with stagnation of blood stasis and damp pathogen block should not eat

The question about whether sea cucumber can be eaten in confinement is here. Sea cucumber is usually suitable for many people, including those who are weak, physically weak and malnourished, and can be eaten for hypertension, hyperlipidemia and malnutrition.