Step 1

Wash the pork, cut it into pieces, boil water in a pot, add the pork, ginger, green onion and blanch

Step 2

Add oil in a pot, add seasoning, sesame seeds, cinnamon and sauté until the surface is lightly browned

Add soy sauce, rock sugar and cinnamon.

Step 3

Add soy sauce, rock sugar, and boiling water, and then reduce the heat to low and simmer

Step 4

Stew until the soup is thick, and then turn up the heat to collect the juice

This is the first time that I've ever seen the meat in the kitchen, so I'm sure it's a good idea.