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How to cook small yellow croaker stewed tofu
foreword

I didn't finish the fried small yellow croaker last time, so I bought too much. Hehe, I was afraid it would smell in the refrigerator. This time I bought some tofu and stewed it all at once. The stewed soup was fresh and delicious.

material

Ingredients: small yellow croaker 500g, tofu 500g;

Accessories: oil, salt, chicken powder, egg 1 piece, flour, chives, garlic, cooking wine and ginger.

Stewed tofu with small yellow croaker

1

Head and viscera of small yellow croaker are removed, washed and marinated with salt, ginger and seasoning for half an hour to taste.

2

Rinse the salted fish with water, drain the water, and beat in an egg.

three

Add flour and stir well.

four

Pour the right amount of oil into the pot and heat it.

five

Pour in the fish and fry until golden on both sides.

six

Fried small yellow croaker

seven

Wash tender tofu together.

eight

cut into cubes

nine

Pour the right amount of oil into the pot, add the chopped onion and garlic and saute until fragrant.

10

Add small yellow croaker and stir fry.

1 1

Stew in water

12

Add tofu, salt and chicken powder, and continue to stew.

13

Stew until the soup turns white.

14

Let's eat.

Tips

I used the small yellow croaker fried last time, and bean friends can fry it in oil before stewing it.