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Practice and ingredients of home-cooked barbecue
I believe barbecue is an indispensable food for men, women and children nowadays. So how to make barbecue? What are the ingredients? Next, let Xiaobian teach you. Xiaobian has also been cooking charcoal for three years. But even if he cooks it himself, it can't match the delicious barbecue. He often asks his fellow villagers and friends to bake several plates and drink a few bottles together.

Tools/raw materials

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Pepper powder natural powder Chili powder (appropriate amount)

White sesame (appropriate amount)

Chopped green onion ribs sauce right amount

Lemon juice right amount

Method/Step 2

11step by step reading

The main ingredients of barbecue are soy sauce, soy sauce, oil consumption, water consumption, chicken powder and oil ginger. Except for half a bowl of water, the other proportions are mixed separately 1 teaspoon. After the oil is brushed in the small bowl for barbecue, a layer of chicken wings and chicken legs can be coOKed in 3 minutes, and it is easy to cook with scissors, but it is not easy to burn. It is ok to turn it over and bake it until it is golden.

Method/Step 2

1/2

Lemon juice is mainly used for baking saury, and other things don't need to be put in, because saury smells too strong, and baking or other ingredients can't get rid of it. At this time, lemon juice should be used to control this well.

2/2

White sesame seeds are mainly used for meat barbecue. Vegetables don't need to be put away, but they are not delicious and wasteful. Only meat will make the fragrance more fragrant and taste better, especially when it is mixed with wine.

matters need attention

When baking, pay attention to the fact that the oil can't be saved, and make sure that the surface is not dry or it will burn easily.

Brush the barbecue net with a brush every time the meat is roasted, and brush off the minced meat stuck on it, otherwise it will be bitter after roasting.