Water starch.

Preparation materials: 500 grams of small yellow croaker, 1 small onion, 2 cloves of garlic, 1 slice of ginger, moderate amount of cooking wine, moderate amount of salt, moderate amount of chopped peppers, moderate amount of vinegar, moderate amount of water, moderate amount of cornstarch, moderate amount of light soy sauce, lettuce 3 slices.

One, the first step will be ready to chop the green onion, ginger and garlic, put aside, as shown in the picture below.

The first step is to chop the green onion, ginger and garlic and put them aside, as shown in the following picture.

Three, the small yellow croaker, marinated with cooking wine, salt and ginger for 20 minutes, as shown in the picture below.

four, the pot of oil, put the marinated small yellow croaker, marinated fish fried until both sides of the golden brown.

Fifth, the prepared green onion, garlic, ginger, cooking wine, salt, chopped pepper, vinegar, water, cornstarch, soy sauce into the pot and stir well as a soup.

Sixth, put lettuce on the plate, put the fish on top, do a good job in the soup poured on the fried fish, so the fried fish has been done.