Cat tiger prawns are better than Qingdao prawns. Cat tiger shrimp, also known as black tiger shrimp, native to Southeast Asia, Vietnam, Thailand, Myanmar, the body is rich in glossy tea color, back with rust-colored texture, elegant body. Its armor is dense, clear and distinct shell, crystal clear. The meat of the full-bodied black tiger prawns from Vietnam, where the Mekong River meets the currents of the South China Sea, is especially delicious and sweet. The waters there are naturally unpolluted and rich in minerals, resulting in the Vietnamese black tiger prawns rich in nutrients, fat and delicious characteristics. Black tiger shrimp with a large head for the beauty, for the expensive, lobster is known as the king of shrimp, black tiger shrimp is rightfully the king of freshwater shrimp.