Main ingredient: 8 lamb chops.
Accessories: 1 onion, 20g of cumin powder, 10g of chili powder, 5g of pepper, 5g of salt.
Steps:
1, Prepare the ingredients needed for cumin grilled lamb chops.
2, take half of the onion, peel and shred it and pour it into a large bowl.
3. Pour in cumin powder, chili powder, pepper and salt.
4, add some water and onion spices and mix well.
5: Pour in the lamb chops and onion spices and mix well, cover with plastic wrap and marinate in the refrigerator overnight.
6, marinated lamb chops removed, baking tray lined with tinfoil, spread with shredded onions.
7: Spread the lamb chops.
8, preheat the oven to 170 degrees Celsius, put the second layer of the oven (middle layer), upper and lower tube hot air, bake for 20 minutes.
9: Remove the baking sheet, turn the lamb chops over and sprinkle with cumin powder and dry chili powder.
10: Increase the oven temperature to 190℃, and bake with hot air from the upper and lower tubes for another 10 minutes.
11, when the surface of the lamb chops is saucy brown, it is done.