What is the specific method of frying shrimps? Next, let’s talk to you in detail.

First we peel out the shrimps and then clean them. Then remove the roots of the green and red peppers, remove the seeds and rinse them. Cut the washed green and red peppers into rings and set aside.

Prepare some ginger and green onions, wash them and cut them into slices and segments respectively. Heat the oil pan, first add the onion and ginger and stir-fry until fragrant. After the aroma comes out, we add the green and red peppers.

Then add the shrimps, stir-fry evenly, and then add an appropriate amount of salt to season. When the shrimps turn red and stir-fry evenly, add chicken essence for seasoning.

Then let’s serve it up!