Juice extractor many families are using, and some families still use every day, but this kind of machine cleaning are not convenient, it is difficult to thoroughly.

After squeezing the juice pulp, immediately use a hundred clean cloth or used small toothbrush, dipped in water to clean the machine's cutter head, filter, etc., do not let the fruit residue, soybean residue and other debris condensation, otherwise it will bring trouble to the next cleaning.

Fill the mixing container with 1/3 warm water and dishwashing liquid, plug it in and mix for 30 seconds, then rinse with water. If the blade is used for grinding meat, breaking up leftover buns into bun scraps and putting them into the blender for blending can effectively absorb minced meat and other debris.

If you use it often, the plastic cup of the juicer will turn yellow over time, and you can use a small piece of dough dipped in a little detergent and rub it repeatedly to clean it.

The cleaning of the juicer shell is relatively simple, wipe with a rag can, remember not to rinse with water, or scrape with hard objects. The base of the juicer or the head of the soymilk maker should not be immersed in water, so as not to damage the insulating part of the motor.