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Guilin rice noodles da
Gui Lin Shi Mei

Guilin is not only the best in the world, but also the local food is famous. Guilin cuisine combines hot and sour Hunan cuisine with fresh Cantonese cuisine, forming its own unique flavor. Stewed old duck with ginkgo biloba, braised pork with taro in Lipu, fried chicken balls with horseshoes, steamed chicken with arhat and roast suckling pig are all traditional cuisines in Guilin, which are worth tasting. The traditional famous Lingchuan dog meat is very popular. Street snacks in Guilin are a must. Guilin rice noodles are one of the goals that many tourists come to Guilin to look for. There is also Gongcheng Camellia oleifera with unique national characteristics. Known as the crown of camellia oleifera, it enjoys a high reputation in northern Guangxi and all parts of Guangxi.

There are many food streets and restaurants in Guilin (see food recommendation for details)

Binjiang road Food Street (Fuboshan to Xiangshan Park),

Jiefang west road food street

Putuolu Food Street (Chaoyang Road)

Guilin Food City (200 meters to the left of the bus station)

Luoshan road Food Street (Opposite Food City)

Guilin Wangjiao Food Street (near Central Plaza Bell Tower)

Recommended: Guilin rice noodles

Address: Youyixuan Rice Noodle Shop (Jiefang West Road), Rong Gui Rice Noodle Shop (many branches in the city), Liu Boniang Rice Noodle Shop (many branches in the city), Shiji Rice Noodle Shop (opposite the side door of Smile Hall on Jiefang West Road, open 24 hours) and Shengli Rice Noodle Shop (Shengli Building on Wayao Road).

Features:

1, Guilin people eat stewed rice noodles: first mix well and eat dry, then slowly drink bone soup after eating, in order to taste the whole taste of rice noodles.

2. Horse-meat rice noodles are the most popular rice noodles in Guilin, generally 5 yuan /2 Liang. Tip: Guilin rice noodles are generally very spicy, so you should say hello in advance if you don't eat spicy rice noodles.

Recommended: Gongcheng Camellia Address: A snack bar in Gongcheng County.