1, staple pancakes dipped in sauce, in addition to the staple entrees, soybean sauce in a small bowl, put some sesame oil sesame oil, with a large white onion cleaned and dipped in sauce raw.

2, spring pancakes dipped in sauce, put the sauce first with green onions smeared on the cake, then put green onions, spread eggs, soaked vermicelli, sauce elbow slices, roll the cake into a tube can be eaten.

3, and then there is cooked food: fried noodles. Pork cut into large diced meat, put some more oil in the pot, the diced meat sautéed white add chopped green onion a little ginger stir-fried flavor, add water lagoon good yellow sauce with a little salt (not salty enough sauce is not fragrant), medium heat with a spatula to push fried, to be the sauce by the yellow to brown, most of the water evaporated, the oil came out when the pot. Then put a handful of tender scallions on the fried sauce. You can't eat hand-rolled fried noodles without water - pot pick! And a clove of garlic or green garlic. Never have soup in your bowl!