It usually takes about 5-8 seconds to boil water. It can also be eaten with other foods. Thousands of pieces are light yellow, which has both decorative effect and fragrance. Thousands of dollars is very important, beneficial to human health and deeply loved by people.

This kind of food doesn't need to be planted for long, because if it is cooked for too long, the cooked bean skin will taste bad and become very old. Many people think that the bean skin can be simply scalded, but here I suggest you cook it for two to three minutes.

Because if you don't cook it at all, just scald it, it will cause some harmful substances to remain on the bean skin. Boiling it can remove this kind of bacteria or harmful substances well, which is good for our health.

The practice of thousands of Zhang Tang's home-cooked secrets;

Ingredients: bean curd skin 1 piece, half carrot, half loofah, dried shrimp 10g, broth 200g, garlic 1 piece.

Wash the shrimps and soak them in hot water for half an hour in advance. Slice thousands of pieces, shred carrots and loofah, and cut garlic into minced garlic. Then put the cut thousand pieces of silk into boiling water to cook 1 min, and then filter and dry to remove the beany smell.

Heat oil in a pan, add minced garlic and shredded carrots and stir-fry a little. Then add the meat and bone soup and dried shrimps (together with the soaked water) to boil, then turn to low heat and cook slightly (to ensure that the dried shrimps are cooked thoroughly), then add shredded pork and cook for a few minutes until cooked thoroughly, add salt and chicken essence, add loofah and take it out after cooking slightly.