Materials: 500g of flour, 2 eggs, about 100g of warm water (depending on the situation)

1, first of all, first of all, put the flour and the eggs together and mix well.

2, then slowly add water, and then stir the batter until smooth, as shown below.

3: Heat a pan with oil, then take a spoon and scoop a spoonful of batter into the pan, and with the other hand pick up the pan and shake it quickly so that the flour spreads evenly on the bottom of the pan.

4, fry until golden brown on both sides (as shown in the picture of the color of the pancake) , you can get out of the pan.