Steam the rice cakes for 20 minutes.
Preparation method
Main ingredients: 300g corn flour, 50g lean meat
Accessory ingredients: appropriate amount of salt, appropriate amount of perilla leaves, appropriate amount of green onions, appropriate amount of garlic
1. Wash and dry the perilla leaves.
2. Mix corn flour with water into a thick paste, then add salt and mix evenly.
3. Add chopped perilla leaves and minced onions and garlic.
4. In order to improve the taste, you can add some cooked lean minced pork.
5. Mix well and take a piece of perilla leaf and wrap it in an appropriate amount of corn balls.
6. After wrapping, put it in a steamer, boil water in a pot, and steam over high heat for 20 minutes. It tastes very sweet and has a light perilla flavor.
Extended information
Baogu is a kind of corn.
It consists of indicators such as grain color, grain shape, seed coat gloss, grain length, grain width, 100-grain weight, grain size, grain uniformity and firmness rate. The color of corn kernels includes three parts: seed coat, aleurone layer (rich in protein, also called protein layer) and endosperm.
In most cases, the color of the endosperm of mature corn kernels is yellow or white, and the seed coat and aleurone layer are colorless and transparent. According to the color of corn kernels, there are three types of corn: yellow corn, white corn and mixed corn.
Based on the shape, hardness and different uses of corn kernels, corn is divided into ordinary corn (hard kernel type, intermediate type, dent type, hard to horse type, horse to hard type) and special corn (high grain type) Acid corn, high oil corn, sweet corn, popping corn, waxy corn) two types.
The shape and size of corn vary depending on the variety. Generally, corn is 8-12mm long, 7-10mm wide, and 3-7mm thick. If the difference between corn grains is too large, it will cause the corn to be damaged during processing. Medium and difficult to clean and break.
There are many varieties of corn. According to their uses, there are varieties for grain and feed, vegetable varieties (including waxy type, sweet type, and corn shoot type), and processed varieties (sweet corn, corn shoot type). ), popcorn varieties (popcorn-specific varieties), etc.
Baidu Encyclopedia——Corn