1 How to kill the Chinese sturgeon: Killing the Chinese sturgeon is divided into three steps. The first step is to knock out the Chinese sturgeon first, the second step is to scald the back of the Chinese sturgeon with boiling water to scale it, and the third step is to peel the belly and gut it.

2. Chinese sturgeon is different from ordinary fish. Its scales are very hard. There is a cartilage on the back of Chinese sturgeon. Be careful not to hurt your hands when handling scales. Don't break the cartilage of Chinese sturgeon.