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What are the ingredients suitable for hot pot

A, meat

such as beef and mutton pork, pork offal, pork tongue, pork liver, bacon, luncheon meat, tripe, yellow throat, duck intestines, chicken wings, crispy sausage, quail eggs, ham sausage, sausage, liver hoofs, bullfrogs and so on.

Beef is a must-have dish for hot pots, and it is usually fat beef used in hot pots. If you can't get fatty beef, you can use beef ribs or beef meatballs, which usually take four to five minutes to cook.

Lamb. Lamb is also an essential meat, like fatty beef, and the lamb usually used in hot pots is called fat lamb (the meat from the thigh and shoulder of the sheep). It is usually available in supermarkets.

Two, seafood

such as crab meat, fish balls, fresh shellfish, oysters, squid, sea shrimp, cod fillets.

Shellfish. Such as say shrimp, scallops, crab, oysters, clams, mussels, shrimp is the most common side dish, usually shrimp and shellfish will be cooked together (shrimp with or without the head pulled off). Remember to put shellfish ingredients in a tub of water ahead of time so they can spit out the sand. Squid and cuttlefish. Use both fresh and dried.

Three, vegetables

such as white radish, carrot, tomato, asparagus, lettuce, leeks, potatoes, yam, kelp, lotus root, cucumber, winter melon, lettuce, oleaginous vegetables, baby vegetables, bok choy, spinach, cabbage, cabbage, broccoli, parsley and so on.

Seafood and meat are the main characters of hot pot, but hot pot is incomplete without vegetables. Vegetables can not only relieve fatigue, but also enrich the taste of the soup.

Four, mushrooms

such as mushrooms, shiitake mushrooms, flat mushrooms, enoki mushrooms, apricot mushrooms, phoenix-tailed mushrooms, straw mushrooms, tea tree mushrooms and so on.

Bigger mushrooms like shiitake are best cut in half and thrown into the hot pot, so they take 3-4 minutes to cook. Enoki mushrooms cook quickly, in about 30 seconds.

Five, food

If you are afraid of not eating enough, when you add the above ingredients are finished, use the rest of the soup to cook vermicelli noodles. You can add some hot pot noodles, instant noodles, sweet potato flour, wide noodles, vermicelli, hand-rolled noodles, gluten, etc. as appropriate.