Ingredients

Main Ingredients

Round Seeds 180g

Apple 1

Wine Roasted Round Seeds 200g

Eggs 2

Steps

1.Prepare the ingredients, beat the egg, and cut the apple into dices.

2. Take a pot and boil water, when the water boils, pour in the rounds.

3. Wait for the rounds to float.

4. Pour half of the wine mixture. (There are 400g in a box)

5. Roll it down a little.

6. Pour in the beaten egg and slide, then add the apple and cook for a few moments. (If you like to eat sweet, you can slightly add some sugar, because the wine itself has a sweet flavor.