Hungarian wool pig, which was born in 1833, is a cross between Hungarian domestic pig breeds and Hungarian wild boar. In 2004, Hungary made the wool pig a national treasure. According to statistics, there are about 50,000 pigs in the world, which is a small number, so it has become the most expensive pig in the world.

The world's most expensive pig list:

1, Hungarian wool pig

How does this picture look like a sheep? In fact, it is a wool pig from Hungary. It was born in 1833, which was a cross between Hungarian domestic pig breeds and Hungarian wild boar. Because this kind of pig has very high fat content and too little lean meat, it is gradually replaced by modern breeds. In 2004, Hungary made the wool pig a national treasure. According to statistics, there are about 50 thousand heads in the world.

2. Tattooed pig

There is a famous artist WIM in Belgium. One of his works of art is tattooed pigs, which are imported from Europe and specially raised. The artist painted some eastern and western style patterns on the pig. As the pig grew up, these patterns naturally changed, and the patterns on the pig became more and more valuable.

3. Okinawa black-haired pig

Okinawa's pork is very famous in Japan, especially one kind of black-haired pig, which is more precious. Black-haired pigs not only have a long breeding time, but also have a low yield. In addition, they are all pure natural products, so the meat quality is delicate and delicious, and the price is relatively expensive.

4. Philippine roast suckling pig

Philippine roast suckling pig is a kind of food culture in western European countries. This way of roast pig is to remove the internal organs of suckling pig and then roast it with rice sticks. Then the suckling pig was smeared with a sauce made of chicken liver, garlic, pepper and vinegar, and finally it became a delicious roast suckling pig with liver sauce.

5. Iberian black pig in Spain

Spanish Iberian black pig is often regarded as a kind of food, and it is a frequent visitor on the menu of major high-end restaurants and five-star hotels in the world, so people call it the four wonderful food. This kind of pig fat can be stored in muscle fiber, which looks like the snow pattern of top raw meat. The meat is tender, delicious, healthy and expensive.