Ingredients

Main Ingredients

Green Bell Pepper

Amount

Pork

One Pork

Supplements

Chicken Essence

Amount

Salt

Amount

Milk Wine

Amount

Oil

Accessories

Soda

Amount

Soy Sauce

Amount

Sugar

Amount

Sesame Oil

Amount

Steps

1. Remove the seeds from the peppers and wash them well, and clean the sliced pork and add the appropriate amount of salt, rice wine, soy sauce, chicken essence, a little sugar, and powder. sugar, cornstarch and mix well marinate for 2 hours.

2. Meat first frying pan fried seven or eight mature under the green pepper stir fry for a few moments, add a little salt, chicken essence, soy sauce, sugar seasoning and stir fry evenly.

3. Before the pot add a little oil, sesame oil stir fry evenly on the plate, so that its color is better.