Ingredients ?

10 cuttlefish

3 slices of ginger

10 bell peppers

2 cloves of garlic

1 tablespoon of soy sauce

Sugar, a little bit for freshness

Salt in moderation

1 tablespoon of pepper in moderation

1 small handful of chives

Spring onion in moderation

How to make stir-fried cuttlefish?

How to make squid ink?

The cuttlefish is washed, leek cut inch section, green pepper cut circle,

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The cuttlefish is blanched and drained, this step can keep the dish is not too much water, the quality of good

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Scallion, ginger, garlic, chopped pepper stir-fried to the flavor

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The cuttlefish is blanched, the leek cut inch section, green pepper cut circle. p>Cuttlefish stir-fry fifteen seconds over high heat, add the appropriate amount of seasonings

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Put in the leek section, chili pepper ring stir-fry break, you can hook a little bit of thin gravy, out of the pot

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Please taste?

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Tips

Materials prepared in advance, high heat stir-fry, hand fast!