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Kindergarten safety teaching plan: how to do food poisoning?
Summary: It seems that all children have had this experience. Do you want to know why? 2. What kinds of food poisoning are there? Teachers introduce one by one (1). In summer, the weather is hot, and all kinds of germs reproduce fastest. At this time, if people eat ... < P > Related: What is food poisoning > > Detailed ◇ Food poisoning in Zhoukou Kindergarten, Henan Province > > Detailed ◇ Bacterial food poisoning >; > How to deal with children's food poisoning in detail > > Detailed 1. Activity objectives: 1. Educate children to know what food poisoning is. 2. Make children know the dangers of food poisoning and know how to prevent food poisoning. Second, the activity class: 1 Third, the activity preparation: food poisoning scene performance, demonstration instrument 4, the important and difficult points of the activity: key points: guide children to know the disease from the mouth, and educate them to have correct eating habits. Difficulty: You can describe the method of self-help in your own words. V. Activity process: 1. Introduction: Watch children perform: a pack of puffed food. (1) Teacher: Today, the teacher will invite children to watch a performance to see who is doing it. What happened afterwards? (2) Children watch a performance by a child. The content is as follows: The child is holding a bag of puffed food in his hand and says, "I bought a bag of puffed food in the store today." Then, open the food bag and eat this bag of food, and then pretend to have a stomachache. (3) Guide children to discuss: Teacher: What happened to this child? What causes stomach pain and discomfort? Let children express their opinions according to their own experience. Child: I have a stomachache after eating this package of food. Child: Teacher, I once ate a rotten apple, and later I also had a stomachache and diarrhea. Summary: It seems that all children have had this experience. Do you want to know why? 2. What kinds of food poisoning are there? The teacher introduced one by one (1). In summer, the weather is hot, and all kinds of germs multiply fastest. At this time, if people eat food contaminated by bacteria, they will get dysentery, cholera, typhoid and other diseases. This kind of poisoning is called bacterial food poisoning. (2) Poisoning and chemical food poisoning. For example, eating vegetables stained with residual pesticides will cause poisoning. (3) Eating poisonous animals and plants will lead to such poisoning, which is called poisonous animal and plant food poisoning. After food poisoning, what harm does it have to human health? Any food poisoning will do great harm to human health, ranging from mild damage to the intestine and stomach to severe damage to organs such as liver and kidney, and some may leave a lifelong root cause ... sequelae. 3. What should you do after food poisoning? (! ) immediately stir your throat with your fingers and spit out what you have eaten. (2) Drink more warm water to promote metabolism and let toxic substances be excreted quickly. (3) If you have symptoms such as fever, vomiting and diarrhea, you should go to the hospital immediately. 4. How can children prevent food poisoning? (1) Soak and clean melons and fruits before eating to remove bacteria and pesticides. (2) Do not eat raw green beans, sprouted potatoes and other foods that are easy to cause food poisoning. (3) Don't eat raw seafood and meat, and don't eat prepared and rotten food. (4) Pay attention to the production date and shelf life when purchasing. Summary: Children, today we learned what food poisoning is and what to do after food poisoning. I hope children can remember and prevent food poisoning. Activity extension: Little joke "Orange Tree"