Question 2: What is the role of chrysanthemum bubble water to drink Chrysanthemum tea: all chrysanthemum should be chrysanthemum, its flavor is not bitter, especially in Suzhou and Hangzhou around the birth of a large white chrysanthemum or small white chrysanthemum best, each time with about 3 grams of tea to drink, 3 times a day; can also be used to chrysanthemum plus honeysuckle, licorice and decoction of the same tea to drink, which has a flat liver, clearing the eyes, clearing the heat detoxification of the special effects. For patients with hypertension and arteriosclerosis, chrysanthemum has a significant therapeutic effect. Chrysanthemum is often used in tea. From the theory of Chinese medicine, chrysanthemum tea is especially suitable for office workers to drink, because chrysanthemum is very effective in preventing dry eyes. The Divine Husbandman's Classic of the Materia Medica recorded: white chrysanthemum "Lord of all the wind, dizziness, swelling and pain, the eye wants to take off the skin, dead muscle, bad wind and dampness paralysis, long serving gas, light body resistance to prolonged life." The Compendium of Materia Medica also records that chrysanthemum is "sweet in nature, cold in flavor, with the efficacy of dispersing wind-heat, calming the liver and brightening the eyes". Modern pharmacological analysis shows that chrysanthemum is rich in vitamin A, which is an important substance for maintaining eye health. Chrysanthemum tea can make one's mind clear and eyes bright, especially on the liver fire, overuse of eyes caused by the dryness of the eyes has a better therapeutic effect, and often feel the eyes dry people, especially those who often use the computer, drink some chrysanthemum tea is very beneficial. People with nearsighted eyes even more often feel dry eyes, often drink chrysanthemum tea can improve the discomfort of the eyes, on the treatment of eye fatigue, blurred vision has a good therapeutic effect. Drink too much water before going to bed, get up the next morning eyes will be swollen like a panda, folk have a method: with cotton dipped in chrysanthemum tea tea, coated around the eyes, will soon be able to eliminate this swelling phenomenon. In addition to the usual can also make a cup of chrysanthemum tea to drink, can make the symptoms of eye fatigue subside, if you drink three to four cups of chrysanthemum tea every day, on the restoration of eyesight is also helpful. Chrysanthemum tea with goji berries in the tea is the famous "chrysanthemum and wolfberry tea", because its two are Chinese herbs for eye protection, especially suitable for students to study all night after eye fatigue. It should be noted that chrysanthemum is cold, cold body, usually afraid of cold, easy to cold hands and feet should not drink often.
Question 3: Hangzhou chrysanthemum flowers in water to drink what effect Hangzhou chrysanthemum flowers according to the color is divided into white chrysanthemum and yellow chrysanthemum. It is called Hangzhou chrysanthemum flower because it is native to Hangzhou, Zhejiang Province and other places.
Hang white chrysanthemum has the effects of nourishing the liver and improving eyesight, clearing the heart, tonifying the kidneys, strengthening the spleen and stomach, moistening the throat, generating fluids, and adjusting blood lipids.
The effects of Hangbaichrysanthemum:
1, sedative effect on the central nervous system;
2, antipyretic effect;
3, enhance the resistance of capillaries, dilate coronary artery effect;
4, antibacterial effect, chrysanthemum decoction and water immersion on Staphylococcus aureus, dysentery bacillus, Proteus mirabilis, typhoid fever, paratyphoid fever, Vibrio cholera, type B cholerae, and other bacteria, and the effects of chrysanthemum on the heart, the stomach and the liver. It can inhibit Staphylococcus aureus, dysentery bacillus, bacillus pyogenes, typhoid bacillus, paratyphoid bacillus, Vibrio cholerae, Streptococcus b hemolyticus, Escherichia coli, Pseudomonas aeruginosa, human tuberculosis bacillus, and influenza virus (PR3).
Medicinal value of Hangbaichrysanthemum:
Hangbaichrysanthemum, also known as chrysanthemum, is a traditional cultivated medicinal plant in China, one of the eight famous medicinal herbs of Zhejiang Province, and one of the best varieties of chrysanthemum tea. It is also one of the best varieties of chrysanthemum tea. It has been proved by modern medicine theory that it has the functions of stopping dysentery, anti-inflammation, brightening eyes, lowering blood pressure, lowering fat and strengthening body. It can be used in the treatment of damp-heat jaundice, stomachache and low food intake, edema and low urine. With chrysanthemum soup bath, it has the function of removing itching and refreshing, skin care and beauty.
It is also known as Xiao Tang Huang and Xiao Bai Ju, and is a specialty of Hangzhou. It is a specialty of Hangzhou area. It is a famous tea chrysanthemum in China, together with Chu chrysanthemum and Bo chrysanthemum in Anhui Province and Deng chrysanthemum in Henan Province. Hangzhou chrysanthemum has a long history of cultivation in China. "Hangzhou White Tribute Chrysanthemum has always been mentioned together with "Longjing Famous Tea". In ancient times, it was used as a tribute.
It is made of fresh white chrysanthemums of perennial herbaceous plants steamed and dried, and after brewing in boiling water, the water is light green and fragrant. Hangzhou chrysanthemum contains chrysanthemum glycerin, amino acids and trace vitamins, etc. It has the effects of clearing the wind and dissipating heat, brightening the eyes and detoxifying the toxins, as well as relieving summer heat and cooling the body, clearing the liver and brightening the eyes, refreshing the mind, and inducing diuresis. The varieties of Hangbaiju include Lake Chrysanthemum, Small Ocean Chrysanthemum, Large Ocean Chrysanthemum, Small White Chrysanthemum, Small Lake Yellow and so on. The origin of Hangzhou White Chrysanthemum is in Tongxiang, where it has a long history of cultivation, a large planting area, high yield and good quality. In the past, Tongxiang tea merchants, in order to take advantage of the popularity of Hangzhou, crowned the small white chrysanthemum produced in Tongxiang with the name of "Hangzhou", which has been used up to now.
Hangzhou chrysanthemum is a rooted herb, usually propagated by beating method. It is harvested in the fall. Besides tea, Hangzhou chrysanthemum is also used for medicine. According to the record of Qing Dynasty "Materia Medica from the new", "chamomile flower...home Hangzhou producer is good, there are two kinds of yellow and white, single petal sweet flavor into the medicine, point tea, brewing wine, for pillow are good."
Effects and functions of yellow chrysanthemum
Yellow chrysanthemum flavor is slightly bitter, strong ability to clear heat, often used to disperse wind-heat, if the fire, mouth ulcers, use it to soak water can defeat the fire. It has the function of dispersing wind and heat, nourishing the liver and improving eyesight, cooling and detoxification, and can cure colds and flu, boils and poisons, high blood pressure and arteriosclerosis.
The difference between chrysanthemum and white chrysanthemum is that chrysanthemum can clear the liver and improve eyesight, applying to liver fire, blurred vision, dizziness, heavy fire; wild chrysanthemum clears heat and removes toxins, applying to eye redness and pain, furuncles and blisters, favoring the real fire; although both have the effect of clearing fire, but with different focuses. And the two together too clear diarrhea (too cool), Chinese medicine generally will not be combined.
It can be used to mix other drugs to make medicines such as Sangju cold tablets and chrysanthemum crystals and other beverages. Yellow chrysanthemum can be made into tea, wine, often drink chrysanthemum tea or chrysanthemum wine, can "clean the five organs, detoxification and fitness", to play the role of prolonging the beauty of life. Drinking chrysanthemum flowers dried and used as pillow, make people cool and lower the fire, clear eyes and wake up the brain.
According to the traditional custom of Zhejiang, "yellow chrysanthemum is used in medicine and white chrysanthemum is used in tea", and yellow chrysanthemum is listed as one of the eight major medicinal herbs in Zhejiang. According to medical analysis, Hangzhou chrysanthemum contains chrysanthemum city, glancing Yin, amino acids and trace vitamins and other ingredients. It is slightly cold in nature and sweet and bitter in taste. It has the effects of dispersing wind and clearing heat, clearing liver and eyesight and detoxifying and anti-inflammatory, and can cure hypertension, migraine and acute conjunctivitis. If you use chrysanthemum to make tea as a drink, slightly sweet and fragrant, it is a good product.
Question 4: What are the benefits and disadvantages of drinking chrysanthemum water for a long time Chrysanthemum is a perennial herb in the family of Asteraceae, and is one of the traditional Chinese medicinal herbs commonly used in our country, mainly in the cephalic inflorescence for medicinal use. According to ancient records, chrysanthemum is sweet and bitter in taste, slightly cold in nature; it has the effects of dispersing wind and clearing heat, clearing the liver and eyesight, and detoxifying and anti-inflammatory. It is effective in treating dry mouth, fire, astigmatism, or pain and numbness of limbs caused by wind, cold and dampness. It is mainly used for treating colds, wind-heat, and headache diseases. It is effective against vertigo, headache and tinnitus. Chrysanthemum has wild chrysanthemum and family chrysanthemum, in which family chrysanthemum clears liver and eyesight, wild chrysanthemum dispels toxins and disperses fire, sweet, bitter and slightly cold, clearing away heat and detoxifying, and is effective in eye strain, headache and high blood pressure. The efficacy of chrysanthemum tea is also well documented in the Compendium of Materia Medica: it is sweet and slightly cold in nature, dispersing wind-heat, calming the liver and brightening the eyes. The Divine Husbandman's Classic of the Materia Medica believes that white chrysanthemum tea can be used for "headache, swelling and pain in all winds, eyes to be removed, dead skin, paralysis of evil winds and dampness, and for a long time, it can benefit the qi, lighten the body and prolong the years of resistance to labor." Modern medical research has also confirmed that chrysanthemum has the effect of lowering blood pressure, eliminating cancer cells, expanding coronary arteries and inhibiting bacteria, and long-term consumption can increase calcium, regulate cardiac muscle function and lower cholesterol, which is suitable for middle-aged and elderly people and the prevention of epidemic conjunctivitis when drinking. It is also effective in treating dryness of eyes caused by liver fire and overuse of eyes. At the same time, chrysanthemum tea has a strong aroma, refreshes the mind, also has a certain relaxation of the nerves, headache relief effect. Traditional Chinese medicine is used to treat eye redness, sore throat, tinnitus, wind-heat colds, headaches, high blood pressure, sores and poisons, etc. If consumed over a long period of time, chrysanthemum tea is also effective in treating dry eyes and sore ears. If consumed over a long period of time, it also has the effect of "promoting blood circulation, lightening the body and prolonging life". Chrysanthemum Tea: All chrysanthemums should be chamomile, its taste is not bitter, especially in Suzhou and Hangzhou around the birth of large white chrysanthemums or small white chrysanthemums the best, each time with about 3 grams of tea, 3 times a day; chrysanthemums can be used to add honeysuckle, licorice decoction of tea to drink, which has a calm liver and eyesight, clearing away heat and removing the toxins of the special effects. For patients with hypertension and arteriosclerosis, chrysanthemum has a significant therapeutic effect. Chrysanthemum is often used in tea. From the viewpoint of Chinese medicine theory, chrysanthemum tea is especially suitable for office workers to drink, because chrysanthemum is very effective in preventing dry eyes. The Divine Husbandman's Classic of the Materia Medica recorded: white chrysanthemum "Lord of all the wind dizziness, swelling and pain, the eye wants to take off, the skin dead muscle, the evil wind and dampness paralysis, long time to serve the gas, light body resistance to prolonged life." The Compendium of Materia Medica also records that chrysanthemum is "sweet in nature, cold in flavor, with the efficacy of dispersing wind-heat, calming the liver and brightening the eyes". Modern pharmacological analysis shows that chrysanthemum is rich in vitamin A, which is an important substance for maintaining eye health. Chrysanthemum tea can make one's mind clear and eyes bright, especially on the liver fire, overuse of eyes caused by the dryness of the eyes has a better therapeutic effect, and often feel the eyes dry people, especially those who often use the computer, drink some chrysanthemum tea is very beneficial. People with nearsighted eyes even more often feel dry eyes, often drink chrysanthemum tea can improve the discomfort of the eyes, on the treatment of eye fatigue, blurred vision has a good therapeutic effect. Drink too much water before going to bed, get up the next morning eyes will be swollen like a panda, folk have a method: with cotton dipped in chrysanthemum tea tea, coated around the eyes, will soon be able to eliminate this swelling phenomenon. In addition to the usual can also make a cup of chrysanthemum tea to drink, can make the symptoms of eye fatigue subside, if you drink three to four cups of chrysanthemum tea every day, on the restoration of eyesight is also helpful. Chrysanthemum tea with goji berry tea is the famous "chrysanthemum and wolfberry tea", because of its two are herbal eye care herbs, especially suitable for students to study all night after eye fatigue. It is important to note that chrysanthemum is cold in nature and should not be consumed regularly by people who are usually afraid of cold and prone to cold hands and feet. Precautions Precautions for drinking chrysanthemum tea People often drink chrysanthemum tea, although it has a heat detoxification effect, but the Chinese medicine referred to as Yang deficiency body is not very suitable. In fact, flower tea occasionally drink no harm, but almost all of the flower tea, can not be a large number of long-term casual drinking, should be based on the specific circumstances of the scientific choice. However, the bitter taste of wild chrysanthemum is best not to drink. People with allergies who want to drink chrysanthemum tea should first brew one or two to try, if there is no problem and then brew more, but should not be overdrinking. In addition, due to the cold nature of chrysanthemum, people who are weak in body, spleen, stomach cold disease, and prone to diarrhea should not drink it. In general, chrysanthemum tea is best suited for people who suffer from dizziness, red and swollen eyes, sore throats, hot liver and high blood pressure. Does chrysanthemum tea affect pregnant women? Chrysanthemum is good for clearing the liver and brightening the eyes. You can drink green tea if you want to beautify your body. Chrysanthemum tea is a cold food and should be avoided. But if you are pregnant, you can not drink, because the tea contains a lot of caffeine, and caffeine has a stimulating effect, drinking too much will *** fetal movement increase, and even jeopardize the growth and development of the fetus. In addition, tea also contains a large amount of tannins, tannins can be combined with pregnant women in the food of iron into a kind of can not be body ...... >>
Question 5: What is the efficacy of chrysanthemum tea with what? There are many ways to drink chrysanthemum tea.
The fragrant chrysanthemum is suitable for tea drinking, and the white chrysanthemum produced in Suzhou and Hangzhou is the best choice. When drinking chrysanthemum tea, it is best to use a transparent glass cup, put four or five grains each time, and then use boiling water to brew for 2-3 minutes. When the water is seventy to eighty percent hot, you can see the tea gradually brewed into a yellowish color. Each time you drink, do not drink all at once, to leave one-third of the cup of tea, plus new tea, soak for a few moments, and then drink again.
When drinking chrysanthemum tea, you can put a few icing sugar in the teacup, so that the taste is more sweet. Chrysanthemum tea does not add other tea, only after the dry chrysanthemum water or boiled to drink can be, winter hot, summer iced drink is a very good drink.
Chrysanthemum is also suitable for drinking with many kinds of flowers and tea, which is more effective, such as the following kinds of chrysanthemum tea.
1, chrysanthemum hawthorn tea: take 10 grams of chrysanthemum, plus hawthorn, honeysuckle 10 grams each, drink tea, can be silt elimination, cool blood pressure, weight loss and lightweight, suitable for obesity, hyperlipidemia and hypertension patients.
2, three flowers tea: chrysanthemum, honeysuckle, jasmine are a little, soak for tea, can clear heat and detoxification, suitable for the prevention and treatment of wind-heat colds, sore throat, carbuncles, etc., often serve more fire, there is a tranquilizing effect.
3, chrysanthemum honey drink: 50 grams of chrysanthemum, add 20 milliliters of water, slightly boiled and held for 30 minutes, filtered and added the appropriate amount of honey, stirred after drinking. It has the effect of nourishing the liver and brightening the eyes, generating fluids and quenching thirst, clearing the heart and brain, and moistening the intestines. Chrysanthemum tea made of white chrysanthemum tea and fine oolong tea is a must-have tea for office workers who are exposed to electronic pollution every day. Because this tea has a de-toxicizing effect, the body's accumulation of harmful chemical and radioactive substances, have resistance, exclusion of the efficacy.
4, take 10 grams of chrysanthemum, tea 3 grams, and brewed, can prevent and control early hypertension.
5, take 10 grams of chrysanthemum, mulberry leaves, loquat leaves 5 grams, research into coarse powder, with boiling water brewing tea, can prevent autumn bath, suitable for autumn dryness caused by lung fever, dry throat and lips, cough and other diseases after eating. This formula also has the role of preventing influenza, meningitis, meningitis B, mumps, chicken pox and so on.
6, chamomile, its flavor is not bitter, especially in Suzhou and Hangzhou around the birth of the large white chrysanthemum or small white chrysanthemum best, each time with about 3 grams of tea to drink, 3 times a day.
Chrysanthemum can also be used to add honeysuckle, licorice decoction with tea to drink, there is a calm liver and eyesight, clearing heat and detoxification effect.
7, daily after meals, with five or six chrysanthemum flowers brewing drink, can quench the thirst for fluids.
8, take 15 grams of wild chrysanthemum (doubled fresh), boiling water for 10 minutes, into the rock sugar 20 grams can be dissolved. 2 doses a day, drink tea, rinse until tasteless. Clearing heat and removing toxins, cooling blood and improving eyesight. Used for the prevention and treatment of nasopharyngeal cancer.
9, eight treasure chrysanthemum tea: 10 grams of honeysuckle, 5 grams of Chenpi, a fat sea, a little rock sugar, a little hawthorn, 5 grams of organic green tea, two red dates, soak in boiling water to 5 minutes can be eaten, if the idle trouble can be purchased in the neighborhood hypermarkets have been packaged to save time.
10, wolfberry chrysanthemum tea: 10 grams of wolfberry, chrysanthemum 8, with boiled water, wolfberry function of the kidney brain, chrysanthemum cool eyes, often take wolfberry chrysanthemum tea can effectively improve and protect the eyesight of computer workers.
Modern science has been able to extract the active ingredients in chrysanthemum, made chrysanthemum crystal, chrysanthemum cola and other drinks, so that people who love to fast and save time to drink up more convenient. Chrysanthemum tea is a popular tea for young and old alike. Chrysanthemum tea can be consumed as boiled water by healthy people.
Side effects of chrysanthemum tea
Drink less with a cold stomach and spleen
Modern research suggests that chrysanthemum contains a variety of nutrients, antibacterial, antiviral, antipyretic, anti-aging, etc. With chrysanthemum tea, it is not advisable to drink continuously for a long period of time, usually 3 to 5 days. And the body cold people may wish to put some wolfberry with, and the spleen and stomach cold people better drink less.
Yang deficiency of the body, if you drink chrysanthemum tea with the effect of clearing heat and fire, it is easy to damage the positive qi, the more you drink the more weak, especially the spleen and stomach cold people, drink more cool chrysanthemum tea is also easy to cause gastric discomfort, resulting in acid reflux. It can be seen, with chrysanthemum tea to reduce fire and clear heat is also a choice, not a thousand people a party.
Add icing sugar to be careful
When drinking chrysanthemum tea, some people like to add a few icing sugar to increase the taste. Chrysanthemum tea with icing sugar is possible, but for people with diabetes or high blood sugar, it is best not to add sugar, single drink chrysanthemum. In addition, there are some people with spleen deficiency should not add sugar, because too sweet tea will cause such people to feel uncomfortable with sticky mouth or sour mouth and increased saliva. Therefore, it is better for people who are not clear about their physique to drink chrysanthemum tea without adding icing sugar. When brewing chrysanthemum tea, just use hot water directly.
Choose small and yellowish color
Chrysanthemums are prone to mildew, long insects, chrysanthemums on the market uneven quality, do not know the door ...... >>
Question six: chrysanthemum plus rock sugar bubble water to drink what are the benefits of rock sugar chrysanthemum tea efficacy and effect is: chrysanthemum rock sugar on the dry mouth, fire, eye astringency, or by the wind, cold, wet caused by limb pain, numbness of the disease have a certain efficacy.
Although chrysanthemum tea can be added icing sugar, but for people who suffer from diabetes or high blood sugar, it is best not to add icing sugar, should drink chrysanthemum tea alone. In addition, people with a weak spleen should not add sugar to drink chrysanthemum tea, because too sweet tea will lead to sticky mouth or mouth acid, saliva. Iced chrysanthemum tea is not suitable for everyone.
In general, chrysanthemum tea is suitable for people with dizziness, red and swollen eyes, sore throat, liver fire and high blood pressure, but people always like to add a few icing sugar to increase the taste, for people with diabetes or high blood sugar, it is best not to add sugar, just drink chrysanthemum tea alone.
Question 7: What is the role of wolfberry and chrysanthemum tea together? The wolfberry liver health spleen chrysanthemum heat detoxification together quite good
Question 8: wolfberry and chrysanthemum bubble water to drink what role Hello
Goji berries and chrysanthemum bubble water to clear the liver and eyesight, clearing the heat to eliminate the fire, lowering lipids and lowering blood pressure, lubrication and detoxification, to alleviate the dry eyes and visual fatigue. Apply to the liver fire caused by irritability, agitation and other symptoms, the computer radiation has the effect of alleviating, is the office workers, computer users, cell phone users must have tea. Chrysanthemum and wolfberry are eye care herbs, to relieve eye fatigue, blurred vision has a good therapeutic effect. Modern medical research has proved that: wolfberry has immune regulation, antioxidant, anti-aging, anti-tumor, anti-fatigue, lowering blood lipids, lowering blood sugar, lowering blood pressure, tonifying the kidney, protecting the liver, brightening the eyes, nourishing the face, brain, detoxification, protection of the reproductive system, resistance to radiation damage and other sixteen functions. In addition, it can also play the role of whitening, this is because, goji berries can improve the skin's ability to absorb oxygen. Chrysanthemum can clear the liver and eyesight. The two work together, a clear and a complementary, both symptoms and symptoms, the eyes have a significant protective effect.
First, the "Compendium of Materia Medica" records that the wolfberry chrysanthemum "taste sweet, sexuality flat, with the efficacy of dispersing wind heat, calm the liver and brighten the eyes". Liver fire can make the whites of your eyes yellow, the whites of your eyes are yellow, of course, is not beautiful. Often drink goji berry chrysanthemum to calm the liver, the eyes will be more clear, more power.
Second, modern pharmacology shows that chrysanthemum is rich in vitamin A, which is an important substance for maintaining eye health. Chrysanthemum tea can make a person's mind awake, eyes bright, especially on the liver fire, overuse of eyes caused by double dryness has a good effect, often feel dry eyes computer people, drink some chrysanthemum tea is beneficial. The eyes are not dry, not nearsighted, as people call the bright eyes and teeth.
Third, Chinese wolfberry, tonifying the kidney and essence, nourish the liver, bright eyes, firm essence bone, to fatigue, easy color, white, bright eyes and peace of mind, people live a long time. Modern medicine has confirmed that the Chinese wolfberry is often fatigue, physical inability of the so-called "sub-health" people have obvious therapeutic effects. Away from sub-health, let your eyes more power oh!
Fourth, chrysanthemum tea with goji berries, three are eye-care herbs, bubble out of the tea is the famous "chrysanthemum and goji tea", especially students often study all night long after homework, computer users online homework, there is eye fatigue, myopia is often feel the eyes dry, often drink chrysanthemum tea can improve the eyes of the uncomfortable, alleviate the above symptoms.
Question 9: What are the benefits of chrysanthemum in water? Chrysanthemum, Hangzhou chrysanthemum, Chu chrysanthemum, Bo chrysanthemum and known as the four great chrysanthemums of China. Huangshan chrysanthemum is also known as "Gongju, July chrysanthemum", "Huizhou chrysanthemum", also known as Huizhou chrysanthemum. Hangzhou chrysanthemum is native to Tongxiang, China, and is a variety of the Asteraceae family: there are white chrysanthemum flowers and yellow chrysanthemum flowers. Chu chrysanthemum, mainly produced in Chuzhou, is one of the chrysanthemums with the tightest petals. Bo chrysanthemum flower is a medicinal chrysanthemum plants, China's medicinal chrysanthemum existing 8 producing areas, south of the Yangtze River producing areas of Hangbai chrysanthemum, Gongju is mainly for drinking, while the north of the Yangtze River producing areas of Chu chrysanthemum, Bo chrysanthemum, Ji chrysanthemum, Qi chrysanthemum, Huai chrysanthemum are mainly for medicinal purposes.