1, the effect of red wine boiling: red wine is rich in amino acids, vitamins and minerals, which are essential nutrients for human body. Drinking a proper amount of wine often has the effect of anti-aging and prolonging life. Red wine contains resveratrol, which can prevent excessive accumulation of fat in arteries, inhibit the absorption of fat, slow down the absorption of fat in intestines, prevent hyperlipidemia and atherosclerosis, and protect cardiovascular and cerebrovascular diseases. Red wine can also prevent colds, lose weight and prevent cancer.

2, red wine as a taboo: red wine can not add ice cubes and sprite, can not drink on an empty stomach, drink red wine can not be excessive.