Peanuts stewed pig's feet, super invincible milk soup, drink milk snow white, and the new mother's skin well oh. Although the pig's feet, but easy to get fat, love beautiful girl can not wantonly eat, postpartum mothers can only do when the milk cow to feast ah.

Ingredients

Pig's feet three

Peanuts a bowl

Ginger and green onion moderate

Angelica astragali 2, 3 tablets

Water moderate

Rice wine a little

Monthly dishes - pig's feet stewed peanuts

Pig's feet stewed peanuts

Pig's feet stewed peanuts

Pig's feet stewed peanuts

Boil first for 2 minutes. Dirty water floating foam all out, steamer water poured out, clean half-cooked pig's feet.

Scallion and ginger washed and knotted and sliced. Peanuts rinsed.

Added to the pig's feet, pour water, a little cooking wine, salt. Stew until the pig's feet are crispy. You can use a pressure cooker, half an hour.

Open the lid, the soup color is slightly red.

The pig's feet are crispy and the bones are chewy.

Pig's feet with skin and meat and peanuts together, soup to drink.

Must eat after delivery

Tips

Pig's feet must be boiled in a water first, discard the smelly and dirty head pouring water. Do not use it when the mammary glands are not through, otherwise the milk is too fierce easy mastitis.