Dabu beef jerky is a special food in dapu county, Meizhou, Guangdong Province, which is a famous local specialty. Beef jerky is fragrant, tough and delicious, and can be served with wine. This product is sterilized at high temperature, vacuum packed, rich in nutrition and unique in taste. It is an excellent gift.

2, ginger wine chicken

Ginger wine chicken, also known as fried chicken wine, is a common local dish in Guangdong Province and belongs to Cantonese cuisine. It is a nutritional supplement that pregnant women must eat in the second month. From the first meal after delivery to the 30 days of the full moon, pregnant women must take ginger and chicken as their staple food. Fried chicken wine is made from fried ginger of castrated chicken and glutinous rice wine, which is rich in nutrition and has the effect of expelling wind and promoting blood circulation.

3. Meijiang vinegar fish

It is a special food in Meijiang District, Meizhou City, Guangdong Province. It is a famous local specialty and a delicious dish. Mandarin fish is used as raw material, and ginger, garlic, sour and vinegar, sugar, white salt and shredded radish are used as seasoning. Pour the special seasoning on the fish, and the fish will be sweet and sour, fried and fragrant, leaving a fragrant impression on the teeth and cheeks.

4. fairy hairpin

This is not a midnight snack, although it is also sold at night. It's really inappropriate to eat this in winter afternoon. Just eat it in summer. In Meizhou, it is called Bajiao Mountain in Renxian County. It should be the same as bean jelly and turtle paste. It has the function of cooling and relieving high temperature in summer. Fairy market is a snack that can be seen everywhere. It has no bitterness and is watered with white syrup.

5, the taste is fermented.

Ajuga is a traditional snack in Guangdong and Fujian, which belongs to Hakka cuisine. This tough and unique flavor can be sliced and fried with pork and mushrooms, or fried with batter. This is a common food. Whenever the early grains appear, everyone grinds yeast to celebrate the harvest. Soak rice, grind it into rice slurry, rinse it with boiling water, add appropriate amount of soil alkali (sand), put it in a small bowl and steam it with strong fire until it expands around the bowl surface, forming a nest in the middle.

Refer to the above? Baidu encyclopedia-flavor fermented hairpin

Refer to the above? Baidu encyclopedia-ginger wine chicken