Goubuli steamed stuffed bun was founded in 1858, and it has a history of more than 100 years. It is the first of the "Tianjin Three Musts" and one of the time-honored brands in China.

2. 18th Street Twist

Shibajie Twist is a traditional famous point, and each twist center is sandwiched with a assorted stuffing crisp strip made of sesame, peach kernel, green plum and other small materials.

3. Ear-shaped fried cakes

Erduoyan Fried Cake was founded in Guangxu period of Qing Dynasty. It was named after the store was close to Erduoyan Hutong in the old days. The finished product is crispy but not hard, fresh and tender, sweet and refreshing, and fragrant.

4. Fried braised pork

Fried braised pork is a famous traditional snack in Tianjin, which belongs to traditional holiday food. In the old days, on the second day of the second lunar month, almost every family cooked it and ate it.