A box of stinky tofu

Mushroom

minced meat

Guilin Chili sauce

Traditional condiment

How to crush Ping An (stir-fried stinky tofu)?

Stir-fry minced meat with cooking wine.

Add chopped mushrooms and stinky tofu and continue to stir fry.

Continue to stir fry and add a little water.

Add Guilin Chili sauce according to personal taste, add salt, stir fry, and finally add proper amount of monosodium glutamate to the pot.

skill

Because stinky tofu belongs to pickled food, the frying process needs to be a little longer, and it needs to be fully cooked before it can be fully sterilized. This dish has local characteristics and is common in Jiangsu and Zhejiang provinces. )